Peanut Banana Bread With Chocolate Chips And Chopped Peanuts

For those who love the combination of chocolate chips and chopped peanuts with a additional taste of peanut butter in the banana bread..this is worth trying...!

3/4 cup brown sugar
3/4 cup castor sugar
1/2 cup butter, softened
2 eggs
2 cups mashed ripe bananas
1/2 cup whole milk
1 teaspoon vanilla
2 1/2 cups all-purpose flour
1 tsp baking powder
1/4 tsp baking soda
1/2 cup creamy peanut butter
1 tsp salt
1/2 cup semisweet chocolate chips
1/2 cup chopped peanuts

Preheat oven to 350 degrees. Grease and flour 9x5 inch loaf pan.

Beat together both the sugar and butter in large bowl until creamy. Add in peanut butter and beat again. Stir in eggs until well blended. Add bananas, and vanilla. Beat until smooth. Stir in sieved flour, baking powder, baking soda, and salt. Add in milk. Mix well. Stir in chocolate chips and chopped peanuts.

Pour into the pan. Bake about 1 hour 15 minutes or or until bread pulls away from edges of pan, is risen and golden brown, and a toothpick inserted comes out with moist crumbs attached.

Cool for 15 mins. Loosen sides of loaves from pans and remove from pan prior to slicing.